The Banana Flan Recipe is a luscious dessert that combines the natural sweetness of bananas with the rich, golden flavor of caramel. This indulgent treat is made with a creamy milk base, blended perfectly with caramelized bananas, and set with gelatin for a silky texture. Topped with a glossy caramel sauce, the flan offers a melt-in-your-mouth experience, making it the perfect dessert for any occasion. Its stunning presentation and delightful flavors are sure to impress family and guests alike.
