This Mediterranean-Style Baked Chicken with Vegetables is a vibrant and flavorful dish that combines tender, marinated chicken with a medley of roasted vegetables. Infused with the rich flavors of garlic, pomegranate molasses, thyme, and a touch of lemon, this dish perfectly balances savory, tangy, and aromatic notes. The addition of olive oil and aromatic spices gives it a true Mediterranean essence, while the roasted vegetables bring color, texture, and natural sweetness. This one-pan recipe is not only delicious but also healthy and easy to prepare, making it perfect for a family dinner or a special gathering. Serve it fresh out of the oven, garnished with fresh herbs, and enjoy the taste of the Mediterranean in every bite!