Cheesy Garlic Potato Gratin is a mouthwatering dish that features tender, golden layers of potatoes infused with a rich, buttery garlic sauce and a smoky hint of paprika. Topped with generous amounts of gooey mozzarella cheese, this gratin is baked to perfection, achieving a crispy, cheesy crust with soft, flavorful potatoes underneath. Whether served as a show-stopping side dish or a comforting main course, this recipe promises to delight your taste buds and leave everyone asking for seconds.