Orange Blossom Semolina Cake Recipe, a soft and moist dessert infused with the floral essence of orange blossom water. Made with fine semolina, coconut, and a hint of vanilla, this cake is soaked in a fragrant syrup and topped with a luscious creamy layer. Finished with a sprinkle of pistachios, dried rose petals, and shredded coconut, this dessert is a perfect fusion of Middle Eastern and Mediterranean flavors. Ideal for tea time, festive gatherings, or as a light and refreshing treat, this semolina cake is not just delicious but also easy to prepare. Its unique texture and floral aroma make it an irresistible choice for those who love rich yet delicate desserts. Try this Orange Blossom Semolina Cake Recipe today and enjoy a taste of elegance in every bite!