Fried Butter Cookies are a delightful treat, golden and crispy on the outside with a soft, buttery center. These cookies are made with simple ingredients—egg, sugar, vanilla, baking powder, flour, and butter—that combine to create a rich, melt-in-your-mouth flavor. Unlike traditional baked cookies, these are deep-fried, giving them a unique texture that’s both light and satisfyingly crunchy. Perfect as a snack or a tea-time treat, these cookies are easy to make and bring a nostalgic, homemade warmth with every bite.
