Bubble Focaccia with Garlic and Herbs Recipe is a delightfully airy and crispy bread, featuring a beautifully bubbled surface that makes each bite light and chewy. Infused with rich olive oil, roasted garlic, and aromatic rosemary, this focaccia offers a perfect balance of crisp edges and a soft, flavorful interior. The addition of cherry tomatoes and black olives provides a burst of freshness, while a sprinkle of Parmesan cheese enhances its savory depth. Ideal as a side dish, appetizer, or snack, this visually stunning focaccia is as delicious as it is unique. Enjoy it warm, fresh out of the oven!
