This Creamy Vegan Roasted Veggie Rigatoni is the perfect balance of flavor and nutrition. Roasted bell peppers, eggplant, cherry tomatoes, and garlic bring a natural sweetness and depth of flavor, while vegan cream cheese makes the sauce rich and satisfying. It’s a plant-based comfort dish that’s easy to prepare and perfect for weeknight dinners or meal prepping. The roasted vegetables paired with al dente rigatoni create a wholesome and filling meal that everyone will love—even meat lovers!
