Crispy Potato and Carrot Patties are golden, savory treats made with a perfect blend of finely chopped potatoes, carrots, and green onions, seasoned with a hint of black pepper and salt. Bound together with flour and eggs, these patties are crispy on the outside and soft on the inside, making them a satisfying snack or side dish. The simple ingredients come together effortlessly, and with a quick fry in hot oil, you get a crunchy, delicious result that pairs well with any dipping sauce. Perfect for breakfast, lunch, or dinner!