The Crispy Tofu Rice Bowl is a delightful, wholesome meal combining crispy golden tofu, fluffy scrambled eggs, and savory sauce served over a bed of perfectly cooked rice. This recipe is a balance of textures and flavors—crunchy tofu, soft eggs, and a rich umami sauce made with soy sauce, mirin, and oyster sauce. Garnished with fragrant green onions, this dish is easy to prepare and perfect for a quick lunch or dinner. It’s a satisfying, protein-packed bowl that’s as nourishing as it is delicious!