Spicy Stir Fried Beef with Vegetables Recipe, a perfect balance of tender beef, vibrant vegetables, and a rich, savory sauce. Marinated beef is first fried to achieve a crispy, golden texture, then combined with sautéed bell peppers, carrots, and aromatic spices. A blend of tomato paste, crushed tomatoes, and soy sauce creates a deliciously thick and flavorful sauce, infused with hints of garlic, ginger, and chili for a spicy kick. Garnished with fresh parsley, this dish is perfect served over steamed rice or noodles for a hearty and satisfying meal. Enjoy a restaurant-quality stir-fry in the comfort of your home!