Steamed Milk Buns are soft, fluffy, and delicately sweetened buns made with simple ingredients like milk, sugar, yeast, and flour. These buns are steamed instead of baked, giving them a light and tender texture with a slightly chewy exterior. Perfect as a snack or side dish, they pair wonderfully with both sweet and savory spreads, making them a versatile addition to any meal. Their pillow-like texture and subtle flavor make them a delightful treat for all ages. Whether served warm with butter or filled with your favorite ingredients, Steamed Milk Buns are a comforting and wholesome delight.
