Tofu and Tuna Kimbap Rolls Recipe is a delicious and nutritious take on classic Korean-style Kimbap. This dish features a harmonious blend of creamy tuna, seasoned rice, tofu, and vibrant ingredients like fried kimchi, perilla leaves, and crab sticks, all wrapped in a sheet of seaweed. With its balance of protein, greens, and bold flavors, these rolls make a perfect meal or snack for any occasion. Whether you’re preparing a lunchbox treat or a quick dinner, this recipe is easy to make and bursting with flavor in every bite!