Chinese Sesame Pocket Bread is a delightful, pan-fried bread with a soft yet slightly crisp exterior, topped with sesame seeds for a nutty aroma and flavor. Its hollow interior creates a perfect “pocket,” making it ideal for stuffing with fresh vegetables, stir-fried fillings, or enjoying as is. This versatile bread is a staple in Chinese street food, loved for its simplicity and ability to pair with a variety of dishes. Whether served as a snack, side, or meal, it offers a satisfying texture and rich flavor in every bite.
