Crispy Soy Sauce Chicken is a delicious and satisfying dish that perfectly combines a golden, crunchy exterior with a flavorful, tender interior. The chicken is lightly seasoned, coated in cornstarch for that irresistible crispiness, and pan-fried to a beautiful golden brown. A tangy, sweet, and savory sauce made with soy sauce, vinegar, and sugar adds the perfect finishing touch, balancing the rich texture of the chicken. The addition of delicate green onion strips enhances both flavor and presentation, making this dish a true crowd-pleaser. Perfect for a family meal or a quick dinner, this recipe delivers a harmony of taste and texture in every bite.
