Crispy Spicy Glazed Tofu Recipe is the perfect balance of crunch and heat. The tofu is first baked to achieve a satisfying crispiness, then tossed in a rich sauce made with chili oil, soy sauce, and a touch of peanut for depth. Finished with chopped peanuts and fresh green chili, this dish delivers an irresistible mix of flavors and textures. Whether served as a main dish or a flavorful side, it’s a must-try for anyone who loves a crispy, saucy, and spicy delight
