Pumpkin Custard Dessert is a delightful autumn treat that combines the creamy richness of custard with the natural sweetness of pumpkin. Baked inside a hollowed-out pumpkin, this dessert is as visually stunning as it is delicious. The smooth, velvety custard, infused with vanilla and a hint of rum, is complemented by a light whipped cream topping and garnished with pumpkin seeds for a touch of crunch. Perfect for festive occasions or cozy gatherings, this dish not only showcases the flavors of the season but also doubles as an impressive centerpiece.
