Spinach and Cheese Samosas Recipe
Spinach and Cheese Samosas Recipe—a delicious fusion of flaky pastry and a rich, creamy filling. These savory triangles are packed with a flavorful blend of spinach, mashed potatoes, and melted cheese, creating a satisfying contrast of textures. Infused with aromatic herbs and optional curry spices, these samosas offer a delightful twist on a classic favorite. Perfect as an appetizer, snack, or party treat, they can be fried or baked to suit your preference. Serve them hot with a side of chutney or a cooling yogurt dip for an irresistible bite!